Tofta Manor’s main building is heritage listed and dates back to the 18th Century - a historical building with classic interior and still many original furnitures. The hotel and farm is family owned, and we are dedicated to preserve as much of the atmosphere as possible just the way it was at the Manor in the past

We work with set menus per evening, thus making it easier for us to control our food waste. We work continuously with Swedish locally produced ingredients and what is in season. We grow some of our vegetables and herbs ourselves. Some of our neighbors delivers their surplus harvest to the manor kitchen. The west coast pantry with seafood lays close to our heart.

We have three dining rooms of different size – all beautiful and preserved just the way they were at the Manor in the past.

The wine cellar features a selection of wines, and our sommelier recommends wine pckages that goes with this evening's menu.